Koggala Nine Peaks Menu
Kogglala Nine Peaks offers a unique culinary experience that draws inspiration from the rich flavors of seafood and the vibrant cuisines of the southern regions. Our menu pays homage to the legacy of Koggla Lake, a site of historical significance during World War II, where planes once landed. Each dish is thoughtfully crafted to reflect this rich heritage, blending traditional southern recipes with contemporary fusion elements. From succulent seafood delicacies to inventive fusions that tantalize the palate, our offerings aim to transport diners to a world where history and gastronomy intersect. Join us on this flavorful journey, and savor the essence of the sea and the stories of Koggla Lake behind each plate.
BREAKFAST
American Breakfast – Rs 2,850
Eggs, Bacon Ham, or Sausages, a hash brown and toast. Fruit platter and fresh juice or tea/coffee.String Hoppers – Rs 1,850
Red or white string hoppers with coconut sambol, meat or fish, fruit platter/fresh juice | Tea or coffee will be served.Rotti – Rs 1,850
Pol rotti served with katta sambol, meat or fish, fruit platter/fresh juice | Tea or coffee will be served.Kiribath (Milk Rice) – Rs 1,750
Traditional Sri Lankan rice cooked in creamy coconut milk, served with spicy sambol and curry.
MAIN COURSE
Rice and Curry – Rs 1,875
Rice with 2 vegetables, mallum, meat or fish curry, papadam with fried chili and pickle.Nasi Goreng – Rs 2,650
Stir-fried rice with shrimp paste, fish sauce, tamarind, served with prawn kebab and a runny egg.Seafood Chop Suey Rice – Rs 2,850
Fragrant fried rice topped with a rich, saucy mix of stir-fried seafood and vegetables.Fried Rice – Rs 2,150
Wok-tossed rice with vegetables, egg, and your choice of meat or seafood, seasoned with soy and spices.Noodles – Rs 2,150
Wok-tossed noodles with vegetables, egg, and your choice of meat or seafood, seasoned with soy and spices.
DRINKS
Coffee with Milk – Rs 350
Coffee – Rs 300
Tea – Rs 200
Tea with Milk – Rs 350
Water – Rs 200
JUICE
Papaya – Rs 750
Lime – Rs 750
Pineapple – Rs 750
Lassi – Rs 750
Milk Shake – Rs 750
BBQ AND STEAKS
Chicken 1Kg – Rs 5,950
Boiled vegetables, garlic bread, and BBQ sauce.Beef 1Kg – Rs 7,950
Mashed potatoes, garlic bread, and BBQ sauce.Mixed Grill 1Kg – Rs 7,850
2 pieces each of chicken legs and beef chops, French fries, sausages, boiled vegetables, and BBQ sauce.Grilled Lake Fish 1Kg – Rs 4,450
Whole lake fish marinated and grilled, served with French fries and BBQ sauce.Tuna Steak – Rs 3,250
Pan-grilled tuna steak with boiled vegetables and French fries.Sausage 1Kg – Rs 3,450
Juicy sausages grilled and brushed with BBQ sauce.Steak – Rs 3,750
Tender, seared beef steak with mashed potatoes and savory sauce.
SOUPS
Pumpkin Soup – Rs 1,450
Creamy pumpkin soup with herbs and spices, served with crispy toast.Vegetable Soup – Rs 1,450
Light broth with mixed vegetables.Tom Yam Soup – Rs 1,450
Spicy Thai prawn soup with lemongrass, lime, and chili, served with toast.
SANDWICHES
Grilled Chicken Sandwich – Rs 2,150
Grilled chicken with mayonnaise on white bread, served with fries and salad.Club Sandwich – Rs 2,450
Toasted bread with poultry, ham, fried bacon, lettuce, tomato, mayo, served with fries and salad.Egg Sandwich – Rs 2,450
Classic scrambled egg sandwich with toasted bread.
SEAFOOD
Fish and Chips – Rs 2,150
Crispy battered fish fillets with fries and tartar sauce.Grilled Prawns – Rs 3,450
Grilled prawns with herbs and spices, served with salad and steamed rice.Mixed Seafood Platter – Rs 5,450
Grilled prawns, squid, fish, and crab with dipping sauces and sides.
BITES
Devilled Chicken – Rs 2,150
Devilled Beef – Rs 2,650
Beef Stew – Rs 2,650
Chili Chicken – Rs 2,150
Hot Butter Chicken – Rs 2,350
Devilled Sausage – Rs 2,350
French Fries – Rs 1,950
Cheese Omelet – Rs 2,450
Sri Lankan Omelet – Rs 1,400
Boiled Vegetable – Rs 1,850
SALADS
Prawn Salad – Rs 2,350
Caesar Chicken Salad – Rs 2,250
DESSERTS
Ice Cream – Rs 450
Cream Caramel – Rs 850
Curd & Treacle – Rs 450
Fruit Platter – Rs 975
Brownie with Ice Cream – Rs 975